The OTQ Series Sauvignon Blanc has been making us proud and excited ever since its release last year. It has collected some pretty impressive accolades from wine-writers and press in both NZ and USA, the two markets where it's currently available.
We were absolutely thrilled as the well-respected Wine Enthusiast magazine added another great review to the list this week and rated the wine 92 Points and Editor's Choice.
92 Jules Taylor 2012 OTQ (Marlborough). Hand-picked, whole-cluster pressed, barrel-fermented—this represents one of the directions forward-thinking NZ Sauvignon Blanc producers are pursuing. It’s fully ripe and velvety in texture, with toasty, nutty notes but no obvious vanilla overtones, as only used oak is employed. Peach and nectarine flavors finish long and citrusy.
Jules only made 200 cases of this lovely wine so be quick if you like to try some!