Jules Taylor Wines

Our Awards

Every now and then someone else likes one of the wines we make so much, that they give us an award for it. Here are some of those awards.

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› Chardonnay 2015

Michael Cooper is one of New Zealand’s most acclaimed wine writers and the author of the country’s biggest-selling wine book, the annual New Zealand Wines: Michael Cooper’s Buyer’s Guide.

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5 Stars, TOP 10 & BEST BUY, Cuisine Magazine (April 2015)

› Pinot Noir 2013

Cuisine is synonymous with its highly respected, independent wine tastings. The results over the years have formed an invaluable buying guide, allowing readers to trust the familiar "Recommended by Cuisine" sticker.

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91 Points, Wine Enthusiast

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Pure Gold, Romeo Bragato Awards

› Late Harvest Sauvignon Blanc 2014

The objective of the Romeo Bragato Awards is to give recognition to viticultural excellence and to recognize the influence of grape growers and their vineyards in creating the unique qualities of New Zealand wines, by judging the wines made from grapes grown on such specified vineyards.

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